Spring in Japan is a time of rebirth and rejuvenation, captivating travelers with its breathtaking beauty and vibrant culture. The season officially begins in March and ends in May, ushering in a fresh start for both nature and the people. As the snow melts and the days grow longer, Japan awakens from its winter slumber, bursting with color and life.
Here’s a glimpse into the magic of spring in Japan.
A Land of Four Seasons, Each Unique
While Japan experiences all four seasons, its vast geography results in diverse climates. Okinawa, in the south, basks in warm weather even in March, while Hokkaido, in the north, enjoys a slower, more gradual transition into spring. Throughout the country, most areas experience a delightful balance of warm afternoons and cool evenings during this time.
Let’s delve into the specific weather in Tokyo, a popular destination for spring travelers.
Tokyo’s Springtime Weather: From Chilly to Delightful
Tokyo’s spring weather gradually transforms from chilly to pleasant. March afternoons bring average temperatures around 13°C (55°F), while mornings and evenings hover around 5°C (41°F). As April progresses, the warmth intensifies, reaching highs of 18.5°C (65°F) and lows of 10.5°C (51°F). May, the warmest month of spring, sees temperatures soar to 23°C (73.5°F) in the afternoons and cool down to a comfortable 15°C (59°F) in the evenings.
It’s advisable to pack layers for your spring journey, with a heavy coat for March and a lighter jacket for later in the season. Despite the temperature fluctuations, spring days in Japan are blessed with abundant sunshine and minimal humidity. This makes the season ideal for outdoor activities, especially the iconic flower viewing.
Blooming Beauty: A Symphony of Spring Flowers
When you think of spring in Japan, cherry blossoms are undoubtedly the first image that comes to mind. These delicate pink blooms create a breathtaking spectacle, filling the air with a sweet scent and a sense of tranquility.
Both Japanese and foreign tourists alike are captivated by the beauty of cherry blossoms. Visitors wander through picturesque parks like Ueno Park in Tokyo, capturing the fleeting beauty of the blossoms in photos. For the Japanese, cherry blossom season, known as hanami, is a time for reflection and connection. They gather under the blooming trees, enjoy picnics, and spend quality time with loved ones.
Beyond cherry blossoms, spring in Japan offers a vibrant tapestry of flowers. Plum blossoms usher in the season before the arrival of cherry blossoms, followed by a parade of narcissus, tulips, and wisteria. A recent must-see is the stunning display of Baby Blue Eyes flowers in Hitachi Seaside Park, Ibaraki.
Spring in Japan is not just about flowers, but also about celebrating traditions and enjoying festive occasions.
Spring Festivals: Celebrating Tradition and Joy
Spring is a season filled with vibrant festivals and holidays in Japan, each with its own unique charm and significance. One of the most cherished celebrations is Hina Matsuri (Girls’ Day), which falls on March 3rd.
On this day, families with daughters honor their girls’ health and happiness by decorating their homes with ornate dolls and preparing a special meal. The dinner features seasonal ingredients, each with a specific meaning. For example, hina-arare, colorful sweet rice puffs, represent the four seasons and symbolize year-round happiness.
The origins of Girls’ Day can be traced back to ancient customs, where straw figurines were used to ward off evil spirits and promote prosperity. Over time, the practice evolved, and families began displaying dolls during the festival. Today, Girls’ Day is a joyous occasion for girls under ten years old, with grandparents often gifting newborns Hina dolls and parents proudly displaying them from mid-February to March 3rd.
Another significant holiday is Kodomo no Hi (Children’s Day), celebrated on May 5th. Previously known as Boys’ Day, it has evolved into a day to celebrate all children. Colorful koi no bori (carp streamers) adorn the streets in anticipation of this day, symbolizing the strength and happiness of children. Samurai dolls are also displayed, representing the valor and resilience of young boys.
Children’s Day marks the end of Golden Week, a period of national holidays and weekends that creates a festive atmosphere throughout Japan.
Golden Week: A Time of Travel and Festivities
Golden Week, a beloved period in Japan, spans from April 29th to May 6th, encompassing five national holidays and two weekends. This extended break sees schools and many businesses close, encouraging travel and leisure activities.
Many Japanese people use this time to explore their own country or travel abroad, leading to a surge in domestic and international tourism. If you’re planning to visit Japan during Golden Week, be prepared for crowded streets, trains, and airports, and anticipate higher prices.
After Golden Week, the focus shifts to another popular spring activity: strawberry picking.
Spring Delights: Indulging in Fresh Strawberries
Strawberry picking is a beloved pastime for Japanese families and a great way to savor the sweet taste of spring. For a small fee, typically around 1500 JPY (US $15.00), you can visit a strawberry farm and indulge in the sweet, juicy berries right off the vine.
Japanese farmers meticulously care for their crops, and some even specialize in growing luxury strawberries. While these premium berries can be pricey, a visit to a strawberry picking farm guarantees an abundance of fresh, delicious fruit.
Navigating Spring Allergies: Protecting Yourself from Pollen
While spring brings many joys to Japan, it also poses a challenge for those with allergies. The blooming flowers and cedar trees release a substantial amount of pollen, leading to widespread hay fever.
You’ll often see Japanese people wearing surgical masks during spring to protect themselves from pollen and prevent colds. While masks are also used to prevent the spread of germs, in springtime, they serve primarily as a defense against allergens. If you are susceptible to pollen, mold, or dust allergies, consider joining the local custom and wearing a mask for protection.
Spring in Japan is a time of renewal, celebration, and natural beauty, offering a truly unique and memorable experience for visitors. With its vibrant festivals, breathtaking flowers, and delicious cuisine, it’s no wonder spring remains a favorite season among both Japanese residents and travelers alike.
