Hanoi’s vegetarian scene is bursting with options, catering to every taste and budget. From luxurious settings to casual eateries, the city’s diverse restaurants offer a delightful journey through the world of plant-based cuisine.
Luxurious Dining Experiences
Immerse yourself in the tranquility of a lotus platform at Vi Lai, a haven for vegetarian gourmands. This upscale restaurant, nestled at 67 Ly Thuong Kiet Street in Hoan Kiem District, is a testament to the harmonious blend of nature and design. Its four floors, each with a unique theme, offer a captivating dining experience. The highlight, however, is the lotus platform, where guests can dine amidst the serene beauty of a floating oasis. Indulge in exquisite dishes like pasta with rose and peach, bamboo shoot rolls, and lotus root shakes, all priced around VND100,000 ($4) per plate. Vi Lai is perfect for special occasions or hosting discerning guests.
Step into a world of ancient Cham artistry at Chay Co Dam, where terracotta bricks and intricate arches create a captivating ambiance. This restaurant, located at 68A Tran Hung Dao Street in Hoan Kiem District, boasts a stunning architectural style reminiscent of Champa temples. Crafted by skilled artisans from Ninh Thuan Province, the restaurant’s terracotta materials, adorned with ancient patterns and reliefs, add a touch of historical charm to the dining experience. Chay Co Dam offers set menus featuring premium ingredients like truffle mushrooms, ranging from VND680,000 ($28) to VND880,000 ($36.50) per set.
Classic Elegance and Delicious Delights
Experience the elegance of traditional northern architecture at Uu Dam Chay, a restaurant known for its beautiful setting and exquisite cuisine. Having recently relocated from Hang Bai Street to 55 Nguyen Du Street in Hoan Kiem District, Uu Dam Chay retains its authentic charm. Its pillars, yin and yang tiled roofs, and Buddhist-inspired details create a serene atmosphere. Enjoy à la carte dishes, priced from VND60,000 to VND200,000 ($2.50 to $8.30), or indulge in a hearty hot pot for over VND300,000.
Embrace the warmth of a Buddhist sanctuary at Sadhu, a popular choice among Hanoi’s vegetarian community. With two locations, one at 86 Ly Thuong Kiet Street in Hoan Kiem District and another at Udic Complex on N04 Hoang Dao Thuy Street in Cau Giay District, Sadhu offers a tranquil setting with wooden elements and Buddhist symbolism. This restaurant operates on a buffet format, costing around VND290,000 ($12) per person, with options for ordering directly from the menu and enjoying table service.
Unique Experiences and Casual Fare
Step back in time at Cai Mam Bistro, a charming restaurant that captures the essence of an old Hanoi house. Situated at 7 Luong Van Can Street in Hoan Kiem District, Cai Mam Bistro exudes a sense of nostalgia with its deep brown wooden furniture, carved mirrors, wall paintings, wooden staircases, and yellow wall hues. Enjoy set menus ranging from VND149,000 to VND360,000 ($6 to $15), or choose from their à la carte options, with dishes priced between VND85,000 and VND149,000 per serving. Complement your meal with a selection from their extensive wine list.
Discover the flavors of Thailand at Wai Thai, Hanoi’s first vegetarian Thai restaurant, offering a refreshing change from traditional vegetarian fare. Located at No 14, Alley 36 Dao Tan, Ba Dinh District, Wai Thai features a diverse range of Thai and fusion dishes, catering to diverse palates. Prices start from VND49,000 ($2), with options like grilled hot pot priced at VND399,000, making it ideal for groups of all sizes.
Budget-Friendly Options
Embark on a Korean-style vegetarian culinary adventure at OBOK Veggie, a unique destination for plant-based lovers. Located at No 11, Alley 143 Trung Kinh, Cau Giay District, OBOK Veggie offers a vegetarian buffet for VND143,000 ($6) at lunchtime, featuring 12 unlimited side dishes and five main courses. They also serve à la carte dishes in the evening.
Veggie Castle, a popular choice for budget-conscious vegetarians, especially among the younger crowd, offers a diverse selection of delicious vegetarian dishes. With five branches in Hanoi and one in Bac Ninh Province, Veggie Castle provides a daily-changing menu of around 15 dishes for a mere VND90,000 ($3.70) per person, ensuring a satisfying and affordable meal.
Conclusion
From upscale settings to casual eateries, Hanoi’s vibrant vegetarian scene caters to all preferences, providing a delightful journey through the world of plant-based cuisine. Whether you’re looking for a special occasion dining experience, a quick bite, or a casual gathering, these restaurants offer a plethora of options, showcasing the city’s commitment to delicious and diverse vegetarian fare.
