Imagine a cafe where every corner is adorned with vibrant flowers, creating an atmosphere as enchanting as a blooming garden. This is the essence of Nicolai Bergmann Nomu, a unique cafe where the artistry of floral design meets the delights of Danish cuisine.
The cafe is a testament to the visionary work of Nicolai Bergmann, a renowned Danish floral artist who has captivated the world with his stunning creations. Nestled on a tranquil side street in Minami Aoyama, just a short walk from Omotesando Station, the cafe is housed in a spacious glass-fronted building. Stepping inside is like entering a floral wonderland, where nature’s beauty takes center stage.
Floral Inspiration, Culinary Delights
The cafe’s decor is a captivating blend of Scandinavian and Japanese aesthetics, reflecting Bergmann’s signature style. From the accent wall draped in lush greenery to the glass-topped tables graced with seasonal blooms, every element whispers a story of artistry and natural elegance. The cafe embodies the essence of “Nicolai color,” a unique color palette characterized by Bergmann’s masterful use of vibrant hues and harmonious contrasts.
Nicolai Bergmann Nomu is not just a cafe; it’s a culinary journey infused with the essence of nature. The cafe’s menu is a testament to their commitment to using fresh, organic ingredients, crafting dishes that are as healthy as they are delicious.
Savoring Scandinavian Flavors: Smørrebrød
If you’re seeking a taste of authentic Danish cuisine, the cafe’s signature smørrebrød is a must-try. Smørrebrød, which translates to “butter and bread,” is a delightful open-faced sandwich. Each smørrebrød is an edible masterpiece, featuring a generous layer of buttered bread topped with an assortment of fresh, flavorful ingredients.
For a truly immersive experience, opt for the smørrebrød set from the lunch menu. This delectable offering includes a smørrebrød of your choice, the drink of the day, a refreshing salad, and a decadent chocolate and nut cookie. Be sure to come with an empty stomach, as this lunch is a hearty and satisfying affair.
Alternatively, indulge in their popular avocado smørrebrød, a vibrant symphony of flavors. This generous sandwich, crafted with a large piece of bread, is a delightful blend of creamy avocado, crunchy sunflower and pumpkin seeds, and a finishing touch of aromatic herbs and edible flowers. It’s a sandwich that’s both flavorful and healthy!
Smoothies, Sweets, and Floral Delights
The cafe’s smoothies, made fresh to order, are another culinary highlight. They offer a variety of flavors, with the BERRY NICE DAY smoothie, a blend of mixed berries, banana, cinnamon, and milk, being a popular choice. The tartness of the berries is perfectly balanced by the sweetness of the banana, while the warm aroma of cinnamon adds a delightful touch.
To complete your culinary journey, be sure to indulge in the cafe’s tempting assortment of desserts. From banana cake topped with fluffy whipped cream to their delightful carrot cake, these sweet treats are sure to satisfy your cravings. Enjoy them inside the cozy cafe or soak up the sunshine on the terrace.
A Floral Sanctuary that Continuously Evolves
The cafe embraces its floral identity, undergoing a complete transformation every month. This means a fresh display of stunning floral arrangements, inviting you to return and experience the cafe’s beauty anew.
From the floral artistry that adorns every corner to the flavorful dishes crafted with care, Nicolai Bergmann Nomu is a unique oasis in the heart of Tokyo. It’s a place where the beauty of flowers inspires, and the joy of good food nourishes both body and soul.
