Tokyo is a city of contrasts. While it’s renowned for its towering skyscrapers and bustling streets, be prepared for a world of small spaces. Get ready to embrace the compact nature of Tokyo, from your hotel room to the restaurants you visit.
Tiny Spaces, Big Experiences
You might be surprised by the limited space offered in Tokyo hotels, particularly the size of hotel rooms, beds, and bathrooms. Consider packing light for your trip and confirm the bed size when booking your accommodation. Most hotels offer only queen-sized beds, while king-size beds are rare.
Restaurants in Tokyo are often intimate, designed to accommodate small groups of two to four people. Finding a single table for a group of more than four can be a challenge, especially in traditional eateries. To avoid disappointment, research the seating arrangements of your desired restaurant, especially if you’re traveling with a larger party.
Patience is a Virtue (and a Necessity)
Japanese culture is known for its patience and perseverance. Don’t be put off by long queues for popular spots. Instead, embrace the waiting game or arrive early to beat the crowd. Remember, long lines are a sign that the place is worth the wait.
Navigating the Ramen Ritual
Ordering ramen in Tokyo is a unique experience. Forget the menu, as ramen shops operate on a ticket system. Instead of a waiter, you’ll encounter a ticket machine at the entrance, filled with buttons and photos representing different ramen options and prices. Insert your cash and press the button for your desired choice. Your ticket and change will be dispensed, and you’ll then hand the ticket to the staff to place your order.
Tokyo’s Feast Begins at Lunch
While Tokyo is a culinary paradise, breakfast isn’t a priority for many locals. Most restaurants open at lunchtime, with few exceptions for international eateries that serve breakfast. Tokyoites typically enjoy breakfast at home, from convenience stores, or skip it altogether to catch the packed trains before the doors close.
Mastering the Tokyo Train System
Navigating the Tokyo train system can be an overwhelming experience, especially during peak hours. To avoid the infamous “sardine-packed carriages,” it’s best to avoid taking trains during weekday rush hours, from 7 am to 9 am and shortly after 5 pm.
The Tozai line, JR Chuo-Sobu line, and JR Yamanote line are particularly congested during these times. If you must travel during rush hour, consider walking to alternative stations on different lines.
Embrace the small spaces, be patient with long queues, and learn the art of the ramen ticket machine. You’ll quickly discover that Tokyo is a city that rewards those who are willing to adapt and immerse themselves in its unique culture.
